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Top articles
Hol Hamo'ed Pesach; Dayenu
By Jack E. Rahmey
Some years we completee the first two Seder nights and then approaches the Shabbat of Hol Hamo’ed. During the Seder we praised Hashem ...
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Mitigating the Force of “Din” with “Yachasz”
By Shvilei Pinchas
...
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Moshe Rabbeinu’s Discussion with the Malachim
By Ohr Penei Moshe
...
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Lessons from Chametz and Matzah
By Torah Wellsprings
...
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Kosher Wine for Passover
By Shabbos Stories
...
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Matza Symbolizes How Hashem Can Transform Scary People and Situations Overnight
By Bitachon Weekly
...
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Search Party
By Congregation Magen Abraham
...
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Greatness at the Seder
By Toras Avigdor
...
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The Ten Plagues
By Mr. Morris Arking
The Torah presents the ten plagues as three groups, with each group comprised of three plagues, and ...
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Free At Last
By Congregation Magen Abraham
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Pesach and the Seder Nights
By Jack E. Rahmey
This Friday night begins the holiday of Pesach, when we are commanded from the Torah to celebra...
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The Mitzvah of Eating Matzah
By Mr. Morris Arking
In the beginning of the Haggadah, when we read K’ha Lahma ‘Anya, we highlight the aspect...
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The Translation of Pesach
By Mr. Morris Arking
If you ask anyone how to translate the name of the holiday of Pesah, the answer that you will invari...
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K’ha Lahma ‘Anya
By Mr. Morris Arking
This short opening paragraph that begins with K’ha Lahma ‘Anya is comprised of three see...
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Z'roa: What is our Custom?
By Mr. Morris Arking
What is our Minhag? It is our custom to eat the Z’roa’ (roasted Shankbone) at th...
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Why We Celebrate Passover
By Jack E. Rahmey
Friday night begins our holiday of Pesah, which must not become routine, because we are celebrating ...
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